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Back Country Creamy Mushroom and Potato Soup (GF)

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  • Regular price $7.50
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A heart-warming mushroom soup with creamy mashed potato.
Gluten Free.


Ingredients

Sauce [Whey Powder (Milk), Thickener (1442), Maltodextrin (Maize), Salt, Flavours (Milk), Cream Powder 4% (Milk), Mushroom 3.5%, Sugar, Hydrolysed Vegetable Protein (Maize), Yeast, Canola Oil, Flavour Enhancer (635), Dehydrated Vegetables (Onion, Mushroom), Spice, Acidity Regulator (330), Maize Starch, Herbs and Spices], Potato 33%: [Potato (Emulsifier (471), Stabiliser (450), Sodium Metabisulphite (223), Antioxidants (304,320)) Canola Oil, Whole Milk Powder, Sugar, Salt, Chives], Onion, Mushrooms 5%


Allergens

Contains: Milk, Sulphite.

Manufactured in premises that process gluten, dairy, egg, fish, tree nuts, sesame and sulphite products. An allergen management programme is implemented to store allergen products separately and ensure thorough cleaning between product lines.

No added MSG (mono sodium glutamate E621), but glutamate products may be present from other processed ingredients.

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